February Supper Club

Create a delicious meal with our team of chefs and then gather at the table with your fellow cooks to enjoy the fruits of your labor.

Fridays, February 4 (sold out), 11 (sold out), 18 (sold out) or 25 (sold out), 6:30-10:30 p.m. Cost is $125 per person made payable in advance by cash, check or major credit card. Reservations are required. Register online by clicking below. If you are booking with a gift certificate, please call the kitchen a 216-228-2285. Gatherings Kitchen does not wine, beer or spirits but guests are welcome to bring their own.

February 2022 Supper Club: Night in Provence

  • Pissaladiere with Caramelized Onion, Olives & Roasted Red Peppers
  • Endive with Olive Tapenade & Goat Cheese
  • Tuna Nicoise Bites with Seared Tuna, New Potato & Haricot Vert Tips
  • Butter Lettuce Salad with Dijon Vinaigrette & Herbs de Provence-Gruyere Palmiers
  • Bouillabaisse with Crusty Bread & Rouille
  • Warm Apricot Almond Tart
February 2022 Supper Club: Night in Provence

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